Chocolate Chip Cookie Pie…oh my!
Thanks Bakerella for this most yummy recipe!
Before going into the oven (be SURE to put it on a cookie sheet or it will be a big ol mess):
There’s nothing like a good chocolate chip cookie… unless of course, if it’s super-sized and more than an inch thick. So when I found this recipe from my aunt’s Nestle Classic Recipes Cookbook
a while back, I knew it was a must-make. Serve it warm, with ice cream, with syrup… and with caution… because you’ll definitely want another slice.Chocolate Chip Cookie Pie
1 unbaked 9-inch (4-cup volume) deep-dish pie shell*
2 large eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup (6 ounces) semi-sweet chocolate morsels
1 cup chopped pecans
Serve with ice cream (optional)
- Preheat oven 325 degrees F.
- Beat eggs in large mixer bowl on high until foamy.
- Beat in flour, granulated sugar and brown sugar. Beat in butter.
- Stir in morsels and nuts and spoon into pie shell.
- Bake for 55-60 minutes. Cool on wire rack. Serve warm.
Recipe from Nestle Classic Recipes, 2003
* If using frozen pie shell, use deep dish style and thaw completely. Bake on baking sheet and increase baking time slightly.
Heavenly…..
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May 2nd, 2008 | Tags: chocolate chip cookie pie recipe | Category: Recipes
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May 2nd, 2008 at 5:54 pm
YUM! Omigosh, Yum.
Oh and how!
May 2nd, 2008 at 6:48 pm
Oh My.. My family will love you for this recipe!!! Thanks so much for sharing it~!!!!
Have a super weekend!
My pleasure! It’s wonderffffful!
May 2nd, 2008 at 8:50 pm
Oh my heavens..I be loving chocolate chips, this looks like to die for! No wonder I be getting so thick in the middle of late.
This will definitely be a hit with my grandsons.
Hugs
Well, just don’t eat the whole pie and you’ll be fine.
Feed it to the grandbabies and watch them wind UUUuuuUUUppppp…..
May 2nd, 2008 at 9:52 pm
You should link this post to Scrumptious Sunday:
http://mercedesrocks.wordpress.com/2008/05/02/scrumptious-sunday-tenth-edition/
The theme this Sunday is pies! Woohoo!
Jedd’s mom makes a pie like this~yummy!
Will do! Thanks.
May 2nd, 2008 at 10:18 pm
Now that looks really yummy! Thank you for the recipe.
You’re welcome.
May 2nd, 2008 at 10:53 pm
Woohoo! Welcome to Scrumptious Sunday! Thanks for sharing your wonderful recipe with us! I went ahead and posted my Scrumptious Sunday post too. Frozen Peanut Butter Pie with Peanut Butter Jelly Time Song for your listening pleasure at my place
May 2nd, 2008 at 10:53 pm
p.s. so sorry my links take up so much space-wonder if I can put it in code?
I coded it for you, no prob.
May 3rd, 2008 at 3:47 pm
Oh My Word….This sounds soooo good!!! YUM!
Definitely not for the amateur chocolate lover.
May 4th, 2008 at 12:18 am
MMMMMmmMMmmMmmmmm! That does look wonderful!! Yummy!
I know…and the flaky crust on top is delish! P.S. I’ve missed you!
May 4th, 2008 at 6:08 am
YUM that looks good!! Thanks for sharing it!
Thanks for stopping by.
May 4th, 2008 at 3:19 pm
Oh, my that looks good. I’ll have to see if I can do an egg-free version…hmmm…
That would be very interesting!
May 4th, 2008 at 5:48 pm
My mouth is watering.
My husband makes a delish chocolate chip pie, and one of the (many) reasons I married him! It is definitely a favorite!
Hi Kassie! Is it similar to this? Can you share the recipe?
May 5th, 2008 at 4:39 pm
OMG! Cookies & pie all in one?! Yum!
Thanks for sharing.
Scattered, Smothered & Covered in Chocolate: http://anapronaday.blogspot.com/search/label/fondue
May 6th, 2008 at 1:09 pm
This is a pie I HAVE to make!
Let me know how it goes!